Organic Pearl Barley 500g
- Organic produce.
- Pearl barley grains.
- Perfect for warming broths and soups.
- High in protein, low in fat.
- No need to pre-soak.
- 500g pack.
Using Pearl Barley
Pearl barley is a filling grain that makes soup or stew thicker, chunkier and simply more satisfying. It is also possible to grind the barley into flour if desired, to make breads and chunky cakes and biscuits.To cook, add grains to water or a simmering broth, stock or stew and cook for 30-40 minutes. It does not require any pre-soaking. When pearl barley has cooked, it should have a semi-translucent "pearly" colour and will be soft.